Xanthan gum CAS NO.11138-66-2

1.Xanthan Gum (food grade) 2.White-like or light-yello free flowing powder Specifications 1 2 3 PH Value(1% Solution) 6.0-8.0 Loss on Drying(%)…

1.Xanthan Gum (food grade) 2.White-like or light-yello free flowing powder Specifications 1 2 3 PH Value(1% Solution) 6.0-8.0 Loss on Drying(%) ≤13 Ashes(%) ≤13 Total Nitrogen(%) <1.5 Pyruvic Acid(%) ≥1.5 Shearing Ratio ≥6.5 Particle Size(Mesh) 80/120 1% Solution Viscosity( cps ) ≤1200 1200-1600 ≥1600 Arsenic ( ppm ) < 3 < 3 < 3 Lead( ppm ) < 5 < 5 < 5 Heavy Metals( ppm ) < 20 < 20 < 10 Total Plate Count ( cfu/g ) < 2000 < 2000 < 2000 Moulds&Yests( cfu/g ) Not Required ≤100 ≤100 Salmonella Negative E.coli Negative